On Sunday, June 27, the CSUSB & MMC travelers will have dinner at the restaurant San Marco (address: Calle Cuna 6, 41003 Sevilla; phone: +34 954 21 24 40). On the menu: Gaspacho Andaluz, a typical Andalusian fresh soup based on tomato, pepper, cucumber and onion; Casserole of roast fish with Sabollardas potatoes; Pineapple in juice; Water. Bon appetit!
Château Vaux-le-Vicomte a top destination not just for Incantato Tours
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The long anticipated 2014 Enchanting Europe Tour with Belcanto directed by
Mr. Bruce Koliha came to an end. The group arrived safely back home in
Californi...
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